Description

Daikon Radish is a green crop with an intense radish flavor great in any poke bowl, salad or sandwiches . Daikon is one of the most popular radishes to sprout as well. Use instead of sliced radish anywhere you would normally use radish, try it on sushi or your next taco night. Nutrients: Vitamins A, B, C, E, & K, folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, carotenes.